Month: July 2015

Consumers who get fiber from many sources — both naturally occurring and added in manufacturing…

Algae is evolving as the next new alternative protein source consumers are anxious to bite…

A researcher is confident his recipe for his $300,000 cultured hamburger will not only come…

The use of 3D printers has the potential to revolutionize the way food is manufactured…

After years of leading research on the opium poppy scientists have characterized a novel gene…

Patients whose colorectal cancer is detected during a screening colonoscopy are likely to survive longer…

A researcher has developed a new mathematical framework to more effectively analyze ‘controlled chaos.’ The…

Engineers have demonstrated the first system that allows wireless data transmissions over UHF channels during…

A newborn’s first stool can signal the child may struggle with persistent cognitive problems. In…

Geologists describe thinning of the lithosphere that they associate with the formation of a metamorphic…