Month: October 2015

Over 200 American kitchens were photographed to determine if the food sitting out on counters…

Have a cavity? Ask your dentist about filling it with a mixture of nanoparticles including…

With food allergies in children on the rise, parents often ask the question, How do…

When you tickle the toes of newborn babies, the experience for them isn’t quite as…

The amount of TV adolescents watch is likely to bias their views about the consequences…

While whey protein supplementation helps athletes build lean body mass, progress can be stifled by…

New research indicates that low levels of a growth factor called stem cell factor (SCF)—which…

The public and scientists are at odds over the safety of genetically modified (GM) food….

Everyone knows that exercise is good for you, regardless of your age. But a new…

Pledges by the three largest emitters — the United States, the European Union, and China…