“Essex,” a new lentil variety has a lot to offer: high seed yields for growers, nitrogen-fixing bacteria for wheat crops, and a tasty source of protein for consumers to add to soups, salads and other fare.
“Essex,” a new lentil variety has a lot to offer: high seed yields for growers, nitrogen-fixing bacteria for wheat crops, and a tasty source of protein for consumers to add to soups, salads and other fare.